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Price
$3,685.00 The Pig Cooker is five feet long by 30 inches wide. It has four burners that are designed to use all at once or one, two, or three at a time. The deflector pan is designed to eliminate flare-ups and deflects heat for indirect smoking. The pan can hold wood for smoking or just to add a smoke flavor for grilling. Attached to the wood pan is a water jacket that adds steam to the cooking process to keep your meat moist. The burners provide a very consistent heat for grilling and smoking and have a 10-year guarantee. The cooker comes with one large 9 gauge steel cooking grate and 3 smaller cooking grates that can be used to double your meat capacity. The “Pigger” is very versatile. To smoke, regulate the temperature between 200 – 240. To grill, simply increase the temperature to 400. This is an excellent choice for organizations. The Pigger is road ready. Key Benefits Road Ready Whole Hog Tray 4 Individual Burners |
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